25 Temporada
638 Episodio
America's Test Kitchen - Season 8 Episode 11 Episodio 11
Recipes that work.
Brining is the best way to guarantee a moist turkey, but it isn’t always the most practical way. We rethink our brine-at-all-costs philosophy and find that salting, a kind of “dry-brining” in which we rub the bird with salt and let it rest in the refrigerator for several hours, not only seasons the meat but also helps keep it moist. Recipe: Roast Salted Turkey, Roasted Green Beans with Red Onion and Walnuts Equipment: Roasting Pans Taste test: Turkey
- Año: 2024
- País: United States of America
- Género: Documentary
- Estudio: PBS
- Palabra clave: cooking, cooking show
- Director:
- Emitir: Julia Collin Davison, Bridget Lancaster